The Souperie

Freekeh Pumpkin Chard Vegan

Freekeh cooked in a flavorful vegetable broth with a seasonal vegetable mix (onion, leeks, carrots, zucchini, yellow bell pepper, pumpkin, sweet potato, Swiss Chard) a mix of Middle Eastern spices, lemon juice, topped with fresh chopped parsley

Not on the menu right now, but you can ask for it. All menus